Today I wanted a chocolate chip cookie. So...I search the internet and guess what? There are like a BILLION "best chocolate chip cookie" recipes. Go ahead. Search it. So sifting through, I click on one that says "Crispy on the outside, chewy on the inside" and I find the following recipe. Actually, these are really good cookies! I love them and will definately want to make them again. Mom's only complaint is they are "too sweet" so for you adults out there, maybe amp up the salt a bit, lower the sugar, and add some nuts. But I like them just the way they are :)
Chewy Crunchy Thick Chocolate Chip Cookies
makes:12 servings
Materials:
- oven
- electric beater (opt.)
- large bowl
- small bowl (for dissolving baking soda)
- spoon
- cookie sheets
- 1/2 cup butter
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon hot water
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips
- preheat oven to 350
- cream butter and sugars together
- beat in egg
- stir in vanilla
- dissolve baking soda in the hot water, and add with salt
- stir in flour and chocolate chips
- drop by large spoonfuls onto cookie sheet
- cook for 10 mins. or until the edges are light brown
- cool or enjoy this mouthwatering chocolatey sensation :) really excellent chocolate chip cookies, if I (and my whole family) do say so myself!
recipe accreddited to: http://allrecipes.com/recipe/best-chocolate-chip-cookies/Detail.aspx
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